Reviews

We Review Nawab’s Indian Cuisine in Springfield, Missouri

If you’re a fan of Indian cuisine, Nawab’s is Springfield, Missouri’s newest restaurant that you have to try for yourself. In the meantime, here’s Jorge Cespedes’s review.

by Jorge Cespedes

Feb 11 2022 at 8 a.m.

Stock photo of of Indian food.
Photo courtesy Shutterstock

Nawab’s Indian Cuisine Tandoor Bar is located at Kickapoo Corners Shopping Center on South Campbell (3654 S. Campbell Ave.) and is decorated with waves of colors, textures and unique cultural pieces. Once seated, indulge in some cold Indian beers while looking through the extensive menu.

I started with the Indo-Chinese segment and ordered the Murgh Momos (dumplings) with minced chicken and Indian spices and they did not disappoint at all, delicious, flavor-packed and so fun to eat. Then, I had to explore the Delhi street food and order the Bhalla Papdi Chaat, delicious fried lentil fritters with crispy crackers dunked in creamy yogurt, mixed with Indian spices, topped with mint and tamarind chutney then garnished with cilantro and pomegranate. Just imagine what all these flavors put together can taste like and once you’ve done that, then multiply it several times and you’ll be there.

Entrée wise, I had to try one or two curries because it tends to be the specialty of this style Indian restaurant. Started with a chicken dish called Murgh Rogan-e-Josh that’s just so tasty. Made with boneless chicken, cooked in an onion sauce and flavored with fennel seeds and a touch of yogurt. Then I had to move onto one of my favorite meats ever, lamb. I went for a dish called Hara Bhara Lamb which is made with tender pieces of lamb cooked with lots of spinach and a spicy cream sauce. Two delicious and totally different flavored dishes. Oh, and don’t forget trying one or two of the many naan bread options.

Check out the full review of Nawab’s in the April issue of 417 Magazine.

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