Pear and Blue Cheese Turkey Sandwich

Makes 1 sandwich. Recipe courtesy of Nearly Famous Deli & Pasta House.

Ingredients for Sandwich
2 slices sourdough bread
Butter
4–5 ounces smoked turkey, sliced
1 slice Swiss cheese
2 slices of bacon, cooked
1 pear, sliced
Blue cheese mayonnaise

To Prepare Sandwich
In a large pan or griddle over medium heat, warm the turkey slices, placing the slice of cheese on top to melt. Butter each slice of sourdough bread and grill in the pan or griddle until golden brown. Remove bread from griddle and place turkey and cheese on one piece of bread and top with bacon and pear slices. Swipe the blue cheese mayonnaise on the other piece of bread and top the sandwich with it. Serve. 


Ingredients for Blue Cheese Mayonnaise
Crumbled blue cheese to taste 
1 ounce plain mayonnaise

To Prepare Blue Cheese Mayonnaise
In a bowl, stir the blue cheese crumbles into the mayonnaise.